Tuesday, March 9, 2010
The Perfect Plate of Poffertjes
Poffertjes are mini pancakes. First, you cook the poffertjes. Next, you put them on a plate. Then, you get powdered sugar and stroop. Stroop is the Dutch way to say syrup. Next, you arrange the poffertjes in a fancy. Then you put powdered sugar on the poffertjes. Next, you drizzle the stroop in a fancy way on the poffertjes. Sprinkle some powdered sugar until it looks nice. Last, is the hardest thing to do. Eat it! Yum! Yum!
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Esther those sound super yummy! I hope you are having lots of fun in the Netherlands. I am excited to hear about all of your adventures!
ReplyDeleteLove, Aunt Celeste